Rubber production (nc ii) 320 hours 23 slaughtering operations (hog/swine/ pig) (nc ii) 160 hours k to 12 home economics – commercial cooking (nc iii). Food is one of the biggest aspects of a culture food has even made its way into pop culture i mean, the only reason anyone gets on facebook.
Gerardo's is now a tesda accredited assessment center for commercial cooking ncii and baking and pastry production ncii the approval came last.
The coc 2 consists of competencies that a person must achieve to plan and prepare foods such as organize bulk cooking coc2 leading to national certificate in commercial cooking nc iii summary of learning outcomes :.
Commercial cooking nc iii page no se tion 1 ommercial cooking nc iii qualification 1 section 2 competency standards y y y basi.
Basic competencies (18 hours) 1 participate in workplace communication, 11 participating in workplace communication, parts of speech sentence. The cookery nc ii qualification consists of competencies that a person must achieve to clean and storage areas in commercial cookery or catering.